Baking Mixes: Swedish Rye Sourdough Starter

Swedish Rye Sourdough Starter Reviews

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Swedish Rye Sourdough Starter Feature

Easy to use sourdough starter
Can be used to make a variety of baked goods
For best results, feed your sourdough starter weekly
Shipped as a dehydrated starter culture
Can be ready to create baked goods within 3-5 days

Made with rye flour, this is a vigorous starter of Scandinavian origin. For best results, we recommend feeding your sourdough starter weekly. This sourdough starter is available as a dehydrated culture. Dehydrated sourdough starters are shelf stable and do not have to be fed or cared for immediately (making them more appropriate for busy individuals or to be given as a gift). Dehydrated sourdough starters can be ready to create baked goods within 3-5 days. Detailed instructions will be included with your order.